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Wheat and rye flatbread topped with cheese
Wheat Flour (48%) (Wheat Flour, Calcium, Niacin, Iron, Thiamin), Wholegrain Rye Flour (21%), Cheese (19%) (Mild Cheddar Cheese (Milk), Medium Mature Cheddar Cheese (Medium Mature Cheddar (Milk), Potato Starch), Emmental Cheese (Milk), Imokilly Regato Cheese (Protected Designation of Origin) (Milk)), Wholemeal Wheat Flour, Sugar, Onion Powder, Salt
Contains Milk, Rye, Wheat