A salted caramel flavoured chocolate cake with a salted caramel flavoured icing & sprinkled with dark chocolate sprinkles

Nutrition: Typical Values per 100g: Energy 1710kJ/409kCal Fat 19g of which saturates 3.7g Carbohydrate 54g of which sugars 42g Fibre 1.8g Protein 3.9g Salt 0.53g

Ingredients: Salted Caramel Flavoured Icing (19%) [Sugar, Palm Oil, Water, Dextrose, Fructose, Colour (Plain Caramel), Salt, Natural Flavouring, Emulsifier (Sucrose Esters of Fatty Acids)), Acidity Regulator (Glucono-Delta-Lactone), Preservative (Potassium Sorbate)], Water, Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Salted Caramel Filling (7%) [Sugar, Glucose Syrup, Vegetable Oils (Rapeseed, Palm), Water, Sweetened Condensed Milk, Butter (Milk), Salt, Carmelised Sugar Syrup, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithins), Preservative (Potassium Sorbate), Flavouring, Stabiliser (Agar)], Fat Reduced Cocoa Powder, Dried Egg Powder, Humectant (Glycerol), Dark Chocolate Sprinkles (0.9%)[Cocoa Mass, Sugar, Cocoa Butter, Butter Oil (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Raising Agents (Sodium Carbonates, Calcium Phosphates, Diphosphates), Whey Powder (Milk), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Modified Maize Starch, Dextrose, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Natural Flavouring, Colour (Algal Carotenes), Soya Flour.