White bread rolls expertly made using premium white flour, proved and baked for longer, for a wonderfully soft texture

Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Water, Sugar, Rapeseed Oil, Salt, Spirit Vinegar, Dried Wheat Sour, Yeast, Emulsifiers (Mono- and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids), Palm Oil, Soya Flour, Flavouring, Flour Treatment Agent (Ascorbic Acid)

Contains Wheat, Soya