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Dry cured pork sausage, naturally smoked and seasoned with paprika
Pork, Paprika, Lactose (Milk), Salt, Dried Skimmed Milk, Garlic, Stabilisers (Sodium Phosphates, Sodium Citrate), Sugar, Dried Glucose Syrup, Dextrose, Colour (Paprika Extract), Antioxidant (Sodium Erythorbate), Acidity Regulator (Tocopherols), Cumin, Oregano, Preservatives (Sodium Nitrite, Potassium Nitrate, Potassium Sorbate, Natamycin), Prepared with 140g of Pork per 100g of finished product
Contains Milk