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Dry cured pork leg

Ingredients

Pork Leg, Salt, Preservative (Potassium Nitrate), Prepared with 145g of Pork per 100g of finished product

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Dry cured pork leg

Ingredients

Pork Leg, Salt, Preservative (Potassium Nitrate), Prepared with 145g of Pork per 100g of finished product

Morrisons Serrano Ham 80g

Ingredients

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