Free from gluten, Made using prime cuts of British pork, infused with saltaire blonde ale for deep flavour
Pork (83%), Gluten Free Saltaire Blonde Ale (contains Barley*) (9%), Rice Flour, Salt, Sugar, Spices, Potato Starch, Dextrose, Tapioca Starch, Onion Powder, Thyme, Stabilisers (Triphosphates, Hydroxypropyl Methyl Cellulose), Herbs, Parsley, Rapeseed Oil, Yeast, Preservative (Sodium Metabisulphite), Yeast Extract, Maize Starch, Flavouring, Antioxidant (Ascorbic Acid), Psyllium Fibre, Cayenne Pepper, Sausage filled in a Beef Collagen Casing, *The term Gluten Free means that a product contains less than 20 parts per million (ppm) of gluten. During the manufacture of this product the gluten has been removed to less than 20ppm
Contains Barley, Sulphur Dioxide/Sulphites
