Cocktail sausage lightly seasoned, filled into a Sodium Alginate casing, wrapped in smoked streaky bacon & cooked

Gluten Free

Ingredients:

Pork Cocktail Sausage (65%) (Pork (42%), Rice Flour, Water, Salt, Stabiliser (Disodium Diphosphate) Dextrose, Vegetable Fibre, Smoked Water, Pork Fat, Preservative (Sodium Sulphite, Sodium Nitrite), Antioxidant (Sodium Ascorbate, Ascorbic Acid), Caramelised Sugar Syrup, Paprika Extract, Parsley, Sage, Yeast Extract, Flavouring. Sausage filled into a Sodium Alginate casing. 

Bacon (35%) (Pork Belly (98%), Salt, Preservative (Sodium Nitrite) Antioxidant (Sodium Ascorbate, Rosemary Extract)).

Allergens are shown in Bold