Milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. **The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate. Milk solids 20 % minimum, actual 23 %. Cocoa solids 20 % minimum. Contains vegetalbe fats in addition to cocoa butter
