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Dry cured breaded ham, formed from selected cuts of pork legs, cooked and coated in gluten free breadcrumbs.
Pork, Salt, Preservatives (Potassium Lactate, Sodium Acetates, Sodium Nitrite), Glycerol, Brown Sugar, Dried Glucose Syrup, Sugar, Spirit Vinegar, Rice Flour, Stabilisers (Triphosphates, Polyphosphates, Diphosphates), Dextrose Monohydrate, Bamboo Fibre, Pork Gelatine, Emulsifier (Mono- and Diglycerides of Fatty Acids), Caramelised Sugar Syrup, Antioxidant (Sodium Ascorbate), Colour (Paprika Extract), Turmeric Extract, Prepared with 108g of Pork per 100g of finished product