The most delicious creamy mild cheese

Ingredients: 98% pasteurized milk, salt, lactic starter culture, rennet (microbial)

Nutritional values per 100g: Energy 1758KJ/420kcal; fat 38g, of which saturates 24g; carbohydrates <0.5g, of which sugars <0.5g; protein 19g; salt1.7g