Wholemeal Wheat Flour, Water, Wheat Gluten, Yeast, Coarse Wheat Bran (2%), Salt, Emulsifiers: E471, E472e, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)

Contains: Soya, Wheat.

May Contain: Milk, Sesame.

This product is produced in a bakery which uses Milk and Sesame Seeds.