Made using time-honoured traditional methods and only the highest quality ingredients; Stewart’s sweet and sticky butterscotch shortbread gives a delightfully sweet, melt-in-the-mouth moment.

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Natural Flavouring), Sugar, Butterscotch Pieces (11%) (Soft Dark Brown Sugar, Glucose, Salted Butter (Butter (Milk) Salt), Sustainable Palm Oil, Natural Butterscotch Flavour), Salted Butter (Butter (Milk) Salt), Maize Starch, Natural Butterscotch Flavour.

Contains Wheat, Milk