Six varieties: Beetroot & seed cracker - A perfect partner for soft, ripe cheese like brie
Cracked pepper water cracker - Perfect with crumbly lancashire
Rosemary cracker - Made for stilton or shropshire blue
Sea salt & chive cracker - Great with mature cheddar
Stone ground wheat crackers - Try with wensleydale and cranberries
Sweet wheat cracker - Brilliant with white stilton