Gluten-Free Oat Flour, Sugar, Chocolate Chips (18%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithins)), Vegetable Oils (Palm, Rapeseed), Tapioca Flour, Rice Flour, Palm Fat, Partially Inverted Refiners Syrup, Fat Reduced Cocoa Powder, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Flavouring, Stabiliser (Xanthan Gum), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids)
