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Made with hops raosted wheat, barley and malt. A deeply savoury cracker for cheese.
Wheat Flour, Stoneground Wholemeal Flour (Wheat) (26%), Brown Ale (14%)(Barley), Corn Oil, Crushed Malted Barley, Crushed Malted Wheat, Crushed Crystal Barley Malt, Malt Extract (Barley), Soft Brown Sugar, Salt, Fermented Wheat Flour, Autolysed Yeast, Raising Agent (Sodium Bicarbonate), Hops (0.1%)
Contains Wheat, Barley