Rich and spicy Worcester sauce, traditionally brewed and matured. Sprinkle on cheese on toast, in Bloody Mary cocktails and on top of spaghetti Bolognese.

Barley Malt Vinegar, Water, Molasses, Sugar, Salt, Onion, Tamarind Concentrate, Anchovy Paste (Fish), Spices, Garlic Powder, Lemon Oil, Natural Flavourings.