A zingy ginger sponge made with butter and topped with a crushed ginger toffee sauce. Serve with your favourite accompaniment - clotted cream, cream or custard. Serves 2/3 Microwave or Steam

Golden Syrup, Soft Dark Brown Sugar, Butter (Milk) (15%), Wheatflour (With Added Calcium, Iron, Niacin, Thiamin), Ginger (cane sugar), Black Treacle, Unsalted Butter (Milk), Milk, Pasteurised Free Range Egg, Pectin: E440, Baking Powder, Ground Ginger, Cinnamon, Salt, Preservative: Potassium Sorbate E202

Milk, Wheat, Egg . May also contain nuts, soya, mustard, sesame and sulphites.