Gingerbread:WHEAT Flour (WHEAT flour, Fortified with Calcium carbonate, Iron, Niacin, Thiamine), Sugar, Margarine (Vegetable oil, rapeseed and palm oils (RSPO sourced) (in various proportions), water, Salt, Emulsifier Polyglycerol of ester of fatty acids, Colours, Curcumin, Annatto, flavourings.)Ground Ginger (1%) Partially inverted syrup, Bicarbonate Soda, MILK.
Chocolate Flavoured Coating: Sugar,Vegetable oil Palm Kernel, Palm Oil (RSPO Sourced) WHEY POWDER( From MILK), Cocoa Powder, Emulsifiers: SOYA LECITHIN (SOYA), polyglycerol polyricinoleate, Natural Flavouring.
Mini Smarties, (Sugar, Cocoa Mass, Lactose and proteins from whey, Butter fat,(from Milk) Cocoa butter, Skimmed MILK Powder, (from MILK) WHEAT flour, (WHEAT flour, Fortified with Calcium carbonate, Iron, Niacin, Thiamine,), Rice starch, Emulsifier (Sunflower lecithin,) Fruit and vegetable concentrates, (Safflower, Radish, Black carrot, Lemon, Hibiscus, Red Cabbage,), Spirulina concentrate, Glazing agents (Carnauba wax, Beeswax,) Inverted Sugar syrup.
