A traditional Punjabi recipe used in Indian homes for generations. Use this versatile base with any meat, poultry, fish, vegetables or lentils. Ever thought about spicing up your beans for a jacket potato?

tomato (45%) onion (36%) rapeseed oil, spices (contains mustard), garlic puree, ginger puree, salt, Green chillies conc. Lemon juice, coriander, paprika cumin seeds