Made with Highland Smoked Dunlop, an organic and unpasteurised cheese that that is traditionally smoked over whisky barrel shavings for a delicate smoky taste. The combination of the buttery pastry and the smoky taste of this wonderful cheese is truly memorable.

Flour [WHEAT flour, calcium carbonate, iron, niacin, thiamin], Butter (20%) (MILK) (contains colour: beta-carotene), Dunlop cheese (20%) (MILK), Water, Salt, MUSTARD POWDER.

Contains Wheat, Milk, Mustard